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Eggs and Salami: About
My Great Grandpa Schugam's Scrambled Eggs and Fried Kosher Salami
Ingredients
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3 oz of cubed kosher/non kosher salami
5 eggs
olive oil
salt pepper
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Instructions
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1. In a pan, heat up your olive oil then fry your salami.
2. Add in your whisked eggs.
3. once your eggs are 3/4 cooked, begin to season with salt and pepper.
4. Serve.
Eggs and Salami: Text
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